Recipes
Zurich Style Potato Noodles

Zurich Style Potato Noodles | Recipe

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Zurich Style Potato Noodles | Recipe

Name: Zurich Style Potato Noodles
Cook time: 30 min
Yield: 4 Personen
Ingredients: 400 g chicken breast; 1 onion; 250 g mushrooms; 2 tbsp sunflower oil; 500 g fresh potato noodles; 250 g cream; 400 ml chicken stock; 1 bunch parsley; 3 pinches JS Meat Allrounder

Just Spices

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Cooking Time:

30 min

Difficulty:

Easy

Persons

Ingredients

3 pinches

Meat Allrounder
The simple way to season meat £4.99 £99.80/kg Incl. 0% Tax, excl. shipping
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400 g

chicken breast
1

onion
250 g

mushrooms
2 tbsp

sunflower oil
500 g

fresh potato noodles
250 g

cream
400 ml

chicken stock
1 bunch

parsley

Method

Cut the chicken breast into thin strips. Peel and finely chop the onions. Clean the mushrooms and cut into quarters.

Heat 1 tablespoon of sunflower oil in a frying pan and cook the chicken for 3 minutes over a high heat. Remove the chicken from the pan and set to one side.

Heat 1 tablespoon of sunflower oil in a frying pan and cook the potato noodles for 4 minutes over a high heat. Add the mushrooms and onion and cook for another 4 minutes.

Add the cream and chicken stock and bring to the boil. Season with the Meat Allrounder and simmer for 10 minutes.

Wash and dry the parsley, remove the stalks and finely chop. Return the chicken to the pan and cook for five minutes. Stir in the parsley and season with a pinch of salt.

Nutritional information: (Per person)

Calories
455 kcal

Carbohydrates
33 g

Protein
35 g

Fat
20 g