Kale Hummus Sandwich | Recipe

Name: Kale Hummus Sandwich
Cook time: 20 min
Yield: 1 Personen
Ingredients: 1 handful kale; 2 tbsp olive oil; 50 g hazelnut kernels; 2 tbsp hummus; 2 slices sourdough bread, toasted; 2 tsp JS Sandwich Seasoning

Nils – Head Chef

Rating:

0 % of 100

(0) Rate the recipe

Cooking Time:

20 min

Difficulty:

Easy

Persons

Ingredients

2 tsp

JS Sandwich Seasoning
1 handful

kale
2 tbsp

olive oil
50 g

hazelnut kernels
2 tbsp

hummus
2 slices

sourdough bread, toasted

Method

Wash the kale, shake dry and cut into thin strips. Heat the olive oil in a pan and sauté the kale for 3 minutes over a medium heat. Season with 1 tsp Sandwich Seasoning.

Roughly chop the hazelnuts.

Spread the hummus on the bread, top with the kale and garnish with the chopped hazelnuts and the remaining Sandwich Seasoning.

Nutritional information: (Per person)

Calories
791 kcal

Carbohydrates
51 g

Protein
21 g

Fat
56 g

Method

Wash the kale, shake dry and cut into thin strips. Heat the olive oil in a pan and sauté the kale for 3 minutes over a medium heat. Season with 1 tsp Sandwich Seasoning.

Roughly chop the hazelnuts.

Spread the hummus on the bread, top with the kale and garnish with the chopped hazelnuts and the remaining Sandwich Seasoning.

Nutritional information: (Per person)

Calories
791 kcal

Carbohydrates
51 g

Protein
21 g

Fat
56 g

Kale hummus sandwich

Tired of boring breakfasts? Then try this delicious kale and hummus sandwich, perfectly seasoned with our popular Sandwich Seasoning. The kale adds colour, the hummus adds creaminess and the chopped hazelnuts on top add a great crunch. A good start to the day is guaranteed!

Check out our Sandwich Seasoning recipe collection for more Sandwich Seasoning ideas.

More sandwich recipes

Could you eat sandwiches for breakfast, lunch and dinner? Then try something new with the special recipes in our sandwich recipe collection. We’ve got halloumi and roast veg wraps, avo and smoked salmon bagels and a visually stunning vegan rainbow sandwich. Spice up your sarnies with Just Spices!