Gnocchi Bolognese Bake | Recipe
Gnocchi Bolognese Bake | Recipe
Cooking Time:
30 min
Difficulty:
Easy
Persons
-
3 pinchesBolognese SeasoningSpice up your bolognese in an instant £3.99 £88.67/kg Incl. 0% Tax, excl. shipping
-
2red onions
-
2garlic cloves
-
2 tbspolive oil
-
500 gfresh gnocchi
-
350 gminced beef
-
1 tbsptomato puree
-
1 tinchopped tomatoes (400 g)
-
200 mlwater
-
100 ggrated mozzarella
-
1 bunchbasil
1
Peel and finely chop the onions and garlic.
2
Heat one tablespoon of olive oil in an oven-proof pan and fry the gnocchi for 4 minutes over a medium heat. Remove from the pan and set aside.
3
Preheat the oven to 200°C or for fan ovens 180°C.
4
Heat another tablespoon of olive oil in the same pan and fry the ground beef for five minutes over a high heat. Add the onions and garlic and fry for another 2 minutes.
5
Add the tomato puree and cook for another minute.
6
Add the chopped tomatoes, pour in 200ml of water and bring to the boil. Add the Bolognese Seasoning, the gnocchi and stir.
7
Layer mozzarella over the gnocchi and bake in the oven for 20 minutes.
8
Wash and dry the basil. Remove the gratinated gnocchi from the oven and garnish with basil.
Nutritional information: (Per person)
Calories
555 kcal
Carbohydrates
52 g
Protein
25 g
Fat
27 g
Method
1
Peel and finely chop the onions and garlic.
2
Heat one tablespoon of olive oil in an oven-proof pan and fry the gnocchi for 4 minutes over a medium heat. Remove from the pan and set aside.
3
Preheat the oven to 200°C or for fan ovens 180°C.
4
Heat another tablespoon of olive oil in the same pan and fry the ground beef for five minutes over a high heat. Add the onions and garlic and fry for another 2 minutes.
5
Add the tomato puree and cook for another minute.
6
Add the chopped tomatoes, pour in 200ml of water and bring to the boil. Add the Bolognese Seasoning, the gnocchi and stir.
7
Layer mozzarella over the gnocchi and bake in the oven for 20 minutes.
8
Wash and dry the basil. Remove the gratinated gnocchi from the oven and garnish with basil.
Nutritional information: (Per person)
Calories
555 kcal
Carbohydrates
52 g
Protein
25 g
Fat
27 g
Ingredients
Persons
-
3 pinchesBolognese SeasoningSpice up your bolognese in an instant £3.99 £88.67/kg Incl. 0% Tax, excl. shipping
-
2red onions
-
2garlic cloves
-
2 tbspolive oil
-
500 gfresh gnocchi
-
350 gminced beef
-
1 tbsptomato puree
-
1 tinchopped tomatoes (400 g)
-
200 mlwater
-
100 ggrated mozzarella
-
1 bunchbasil