Recipes
Salmon Carpaccio with Avocado and Orange

Salmon Carpaccio with Avocado and Orange | Recipe

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Salmon Carpaccio with Avocado and Orange | Recipe

Name: Salmon Carpaccio with Avocado and Orange
Cook time: 20 min
Yield: 4 Personen
Ingredients: 500 g smoked salmon; 2 oranges; 1 tbsp lemon juice; 2 tbsp olive oil; 2 avocados; 1 tsp JS Salmon Seasoning

Nils – Head Chef

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Cooking Time:

20 min

Difficulty:

Easy

Persons

Ingredients

1 tsp

JS Salmon Seasoning
500 g

smoked salmon
2

oranges
1 tbsp

lemon juice
2 tbsp

olive oil
2

avocados

Method

Arrange the smoked salmon on a large plate.

Peel and pit the avocados and cut them into thin slices.

Peel the oranges and carefully remove the segments. Reserve any juice as you go.

For the dressing, mix the orange juice and lemon juice with the olive oil and Salmon Seasoning in a small bowl.

Top the smoked salmon with the avocado and orange slices.

Drizzle the dressing over the carpaccio.

Tip: Garnish with capers before serving.

Nutritional information: (Per person)

Calories
325 kcal

Carbohydrates
3.5 g

Protein
24 g

Fat
24 g

Method

Arrange the smoked salmon on a large plate.

Peel and pit the avocados and cut them into thin slices.

Peel the oranges and carefully remove the segments. Reserve any juice as you go.

For the dressing, mix the orange juice and lemon juice with the olive oil and Salmon Seasoning in a small bowl.

Top the smoked salmon with the avocado and orange slices.

Drizzle the dressing over the carpaccio.

Tip: Garnish with capers before serving.

Nutritional information: (Per person)

Calories
325 kcal

Carbohydrates
3.5 g

Protein
24 g

Fat
24 g

Salmon Carpaccio with Avocado and Orange

This spectacular starter is quick and easy to prepare but really packs a punch when it comes to flavour, thanks to the Salmon Seasoning in the dressing and the citrus fruit. Serve as a starter with a crusty baguette warm from the oven, or enjoy with a simple green salad as a light lunch packed with protein.

More smoked salmon recipes

Smoked salmon is our go-to protein for quick lunches and simple suppers. Try a smoked salmon and avo bagel, topped with Avocado Topping (what else?!), for a delicious and healthful meal. If you want more showstopping starters, look no further than our salmon roulade with a fluffy spinach dough – guaranteed to wow your guests!