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Home-Made Granola
Home-Made Granola | Recipe
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Home-Made Granola | Recipe

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Just Spices
Cooking Time:
35 min
Difficulty | Just Spices Difficulty | Just Spices Difficulty | Just Spices
Difficulty:
Easy
Servings

1
Preheat the oven to 185°C (top/bottom heat).


2
Put all the ingredients in a large bowl and mix together. Spread out on a baking tray lined with baking paper and bake for about 25 minutes until golden brown and fragrant.


3
Leave to cool on the baking tray and then seal in an airtight container.

Nutritional information: (Per serving)

Calories
193
kcal

Carbohydrates
14
g

Protein
6.4
g

Fat
12
g

Method

1
Preheat the oven to 185°C (top/bottom heat).


2
Put all the ingredients in a large bowl and mix together. Spread out on a baking tray lined with baking paper and bake for about 25 minutes until golden brown and fragrant.


3
Leave to cool on the baking tray and then seal in an airtight container.

Nutritional information: (Per serving)

Calories
193
kcal

Carbohydrates
14
g

Protein
6.4
g

Fat
12
g

Home-made granola

Create your own delicious home-made granola – it truly tastes better when you make it yourself! You can tailor the sweetness and crunch to your liking. For a sweetly spiced twist, try adding our Banana Bread Seasoning. If chocolate is more your style, our Cocoa Banana Porridge Spice will transform your granola into a decadent treat.

 

Porridge and oatmeal recipes

Are you a fan of sweet breakfasts? Head over to our porridge recipe collection for tasty breakfast ideas. Make breakfast the highlight of your day with easy-to-prepare dishes that will start your morning right.

 

 

 

Ingredients

Servings
Recipe

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