Broccoli Bake
Broccoli Bake | Recipe
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Broccoli Bake | Recipe

Rating:
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Just Spices
Cooking Time:
20 min
Just Spices
Baking Time:
30 min
Difficulty | Just Spices Difficulty | Just Spices Difficulty | Just Spices
Difficulty:
Easy
Persons

1
Peel the potatoes and cut them into thin slices. Place the potato slices in a pot of lightly salted water and cook for about 10 minutes, then drain.


2
Meanwhile, cut the broccoli into small florets and wash thoroughly. Cook the florets in a large pot with plenty of salted water for about 4 minutes until al dente, then drain.


3
Preheat the oven to fan 180°C.


4
For the sauce, melt the butter in a saucepan over a medium heat and stir in the flour. Add the milk with the cream, salt, pepper and Casserole Allrounder, and bring to the boil while stirring. Grease the baking dish, add the broccoli and the potatoes, and cover with the sauce. Sprinkle with the grated cheese and bake for about 30 minutes.


Tip: If the cheese gets too dark, simply cover the casserole with a piece of aluminum foil.

Nutritional information: (Per person)

Calories
540
kcal

Carbohydrates
32
g

Protein
17
g

Fat
38
g

Method

1
Peel the potatoes and cut them into thin slices. Place the potato slices in a pot of lightly salted water and cook for about 10 minutes, then drain.


2
Meanwhile, cut the broccoli into small florets and wash thoroughly. Cook the florets in a large pot with plenty of salted water for about 4 minutes until al dente, then drain.


3
Preheat the oven to fan 180°C.


4
For the sauce, melt the butter in a saucepan over a medium heat and stir in the flour. Add the milk with the cream, salt, pepper and Casserole Allrounder, and bring to the boil while stirring. Grease the baking dish, add the broccoli and the potatoes, and cover with the sauce. Sprinkle with the grated cheese and bake for about 30 minutes.


Tip: If the cheese gets too dark, simply cover the casserole with a piece of aluminum foil.

Nutritional information: (Per person)

Calories
540
kcal

Carbohydrates
32
g

Protein
17
g

Fat
38
g

Broccoli bake

Broccoli, potatoes, creamy sauce and cheese are the perfect combo for a delicious casserole. Don’t forget our special Casserole Allrounder, which provides the spicy finishing touch. Suitable side dishes for our broccoli bake include a fresh salad or a fried chicken breast. Tuck in and enjoy!

 

 

Autumn spice blends

Oven dishes are perfect for cold autumn days. To make your autumn full of delicious food, we’ve got just the right spices to warm you up! With our Soup and Stew Allrounder, you can knock up delicious soups and stews in a flash, pimp hearty potato dishes with our famous Potato Allrounder, or make a delicious Pumpkin Spice Latte to sip at home with our Pumpkin Pie Spice.

 

Ingredients

Persons
Recipe

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